Marzipan loaf cake recipe

 A quick post to share the cake recipe from my last post. Every one who has had a piece has commented how lovely it is. It make a 'close' but very light cake with a delicious lingering flavour of almond and vanilla. 

I didn't add the cardamon as I personally dislike it. The crust is delicious and I will certainly try the 'toasted' version - hope you enjoy it as much as we have ... Nigella Lawson (BBC Good Food) Marzipan Loaf Cake

I only have the 'before' photos, before Himself spotted it and despite being restrained .... ate most of it....